Rosh Hashanah, the Jewish New Year, is a time characterized by reflections, blessings, and most notably, sweetness—a theme central to the festival as families often dip apples in honey to symbolize their hopes for a fruitful year ahead. However, the echoes of tradition sometimes require a modern twist to rejuvenate interest and broaden participation. Enter
New York City recently hosted a whirlwind of activities during Climate Week, capturing global attention toward sustainability and environmental commitment. Amid the vibrant discussions and panels, a more sobering narrative has emerged from the bustling city—a narrative steeped in conflict and corporate instability. Chloe Sorvino, a Staff Writer at Forbes, brought to light a controversial
Whisky tourism has taken a giant leap forward with the introduction of the Johnnie Walker Experience in Edinburgh, Scotland. Established by the multinational beverage giant Diageo in 2021, this attraction is not your average whisky tour. Located in a repurposed building that once served as both a department store and a bank on the bustling
Recent actions in the U.S. Senate, primarily driven by Senator Dick Durbin (D-Ill.), have aimed to reform the landscape of airline loyalty programs significantly. The proposed legislation known as the Protect Your Points Act seeks to safeguard the interests of frequent flyers by imposing restrictions on how airlines manage their loyalty points. This intention to
In an evolving landscape of commercial aviation, where customer comfort and airlines’ operational efficiency go hand in hand, Southwest Airlines is gearing up for a substantial reconfiguration of its fleet. The implementation of extra-legroom seating marks not just a modification in aircraft design but a significant cultural shift within the company known for its open
As climate change continues to alter weather patterns globally, a notable shift in travel preferences has emerged: the desire for cooler vacation spots, now popularly referred to as “coolcations.” Extreme heat waves—recorded with greater frequency and intensity—have prompted many travelers to seek respite from sweltering conditions. The U.S. Environmental Protection Agency attributes this trend to
As the world becomes increasingly interconnected, the allure of wine tourism continues to captivate enthusiasts across the globe. While many dream of wandering through the picturesque vineyards of France, for New Yorkers, a new and exciting opportunity has emerged closer to home. Alan Ducasse’s acclaimed bistro and wine bar, Benoit, is set to launch an
In recent years, we’ve witnessed a substantial transformation in how consumers approach late-night snacks, with an increasing appetite for sweet treats in the twilight hours. One company that has successfully capitalized on this trend is Insomnia Cookies, a bakery founded in Philadelphia in 2003 that specializes in delivering homemade cookies and desserts into the early
Stockholm, the Swedish capital, is renowned for its sophisticated dining options that range from chic restaurants to refined culinary experiences. However, amidst the elegant establishments, lies a gem that redefines luxury—Flippin’ Burgers. Located in the upscale Norrmalm district, this unpretentious eatery serves up some of the best burgers in the city without the extravagance often
In a significant strategic move, Southwest Airlines has adjusted its revenue forecast for the third quarter, reflecting an optimistic shift in its financial outlook. Initially predicting a decline in unit revenue by 2%, the airline now expects an increase of up to 3% compared to the same quarter last year. This revision indicates the company’s
In a significant departure from its historical aversion to collaboration, Southwest Airlines is poised to embark on a new journey by establishing its first airline partnerships in 2024. This move, which will see Icelandair as the inaugural partner, signifies a noteworthy shift in the airline’s strategic approach. By aligning with Icelandair, Southwest aims to leverage
In a noteworthy move aimed at reestablishing its foothold in the corporate travel sector, American Airlines is reinstating its Corporate Experience benefits program as of October 10. This program, designed specifically for travel associated with active corporate contracts, will once again allow corporate travelers to select preferred economy seats at no additional cost. Included in
In a strategic move to enhance its service offerings and streamline operations, Southwest Airlines has announced the impending launch of its own vacation package brand, “Getaways by Southwest,” set to launch in mid-2025. This new initiative marks a significant shift from the existing Southwest Vacations brand, which is currently operated in partnership with the Apple
Pleasant Holidays has announced a fresh wave of bookings for Victory Cruise Lines, setting the stage for its eagerly awaited return to the Great Lakes. The operator is rolling out promotional terms that are available until December 4, creating an appealing opportunity for travelers eager to explore this picturesque region. This pivotal moment marks not
In a strategic move aimed at enhancing profitability and customer experience, Southwest Airlines is set to launch a new brand of vacation packages, titled Getaways by Southwest, in mid-2025. This initiative will mark a significant shift from the existing Southwest Vacations, which currently operates through an outsourcing model with Apple Leisure Group. The transition to
In a move signaling significant internal restructuring, Southwest Airlines has revealed plans to downsize its operations in Atlanta, one of the busiest airports in the world. The decision, which comes amid increasing pressure from activist investors and ongoing shifts in the airline industry, underscores the challenges Southwest faces as it adapts to changing market dynamics.
Madeline Dufour’s ambition to transform leftover whey—a byproduct of cheese production—into a distinct spirit was met with considerable skepticism. Many held a narrow view of what was possible within the confines of traditional cheesemaking practices. Dufour recalls the poignant words of her instructor, who, perhaps not out of malice but rather a lack of vision,
In recent years, the conversation around diet and health has transitioned from an exclusive focus on ‘junk food’ to a broader critique of ultra-processed foods (UPFs). This shift reflects an evolving understanding of how various food categories affect public health. A revealing study from the Georgetown University Business for Impact Center challenges the prevailing notion